Recipe of Speedy Semur Lidah Sapi

Semur Lidah Sapi. Semur Lidah Sapi (Indonesian Beef Tongue Stew with Sweet Soy Sauce) The long period of Dutch colonialism was obviously affecting some aspects related to Indonesian culinary history. One of the Dutch-influenced foods is Semur , that is meat or chicken stew that has sweet, sour, savory taste. Abang ken si anak bujang pgn nyobain makan lidah.

Berikut ini ada resep dan cara membuat semur lidah sapi yang selain mudah, tapi juga enak banget. Daripada penasaran, langsung saja lihat resepnya di bawah ini. Resep dengan petunjuk video: Semur lidah sapi yang lezat dengan cara membuat yang mudah untuk sajian makan bersama keluarga.

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, semur lidah sapi. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Semur Lidah Sapi (Indonesian Beef Tongue Stew with Sweet Soy Sauce) The long period of Dutch colonialism was obviously affecting some aspects related to Indonesian culinary history. One of the Dutch-influenced foods is Semur , that is meat or chicken stew that has sweet, sour, savory taste. Abang ken si anak bujang pgn nyobain makan lidah.

Semur Lidah Sapi is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They are fine and they look wonderful. Semur Lidah Sapi is something that I've loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook semur lidah sapi using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Semur Lidah Sapi:

1. {Prepare 200 gr of lidah sapi dipotong2 (sudah direbus).
2. {Get 1/2 of bawang bombay potong panjang.
3. {Get 2 siung of bawang putih iris tipis.
4. {Take 4 siung of bawang merah iris tipis.
5. {Get 1 buah of tomat potong-potong.
6. {Make ready 2 buah of cabe rawit potong (boleh ditambah kalo suka pedas).
7. {Make ready 3 sdm of kecap manis.
8. {Prepare 1/2 sdt of garam.
9. {Prepare 1/2 sdt of gula.
10. {Make ready 1/2 sdt of tapioka larutkan dgn air.
11. {Take 2 sdm of minyak utk menumis.
12. {Make ready 350 ml of air.

Masak hingga mendidih, masukkan kecap manis, kecap asin dan gula garam secukupnya. Tes rasa, jika sudah empuk dan kuah mengental, sipa sajikan. Sajikan semur lidah sapi dengan nasi hangat. Mengolah lidah sapi ternyata tidak terlalu sulit lho, Bunda.

Steps to make Semur Lidah Sapi:

1. Panaskan minyak,tumis bawang bombay sampai layu.Lalu bawang merah,bawang putih dan cabe..
2. Masukkan lidah sapi.Tambahkan air,kasih kecap manis,garam,gula biarkan sampai air agak menyusut.
3. Setelah agak menyusut tambahkan air tapioka dan tomat.
4. Aduk rata dan tes rasa.jika sudah sesuai siap disajikan.

Salah satu hidangan yang bisa dibuat dari lidah sapi adalah semur lidah sapi. Tekstur lidah sapi ini lembut dan sedikit. Begitu banyak semur yang menjadi fondasi kuliner negeri yang sangat kaya ini dan resep semur lidah sapi panggang bisa jadi yang paling istimewa di antaranya. Lidah sapi yang punya tekstur khas memang cocok dimasak dalam bentuk apapun. Ketika disemur, maka hasilnya menjadi super mewah!

So that is going to wrap it up with this exceptional food semur lidah sapi recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!