#13 Semur Daging Sapi.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, #13 semur daging sapi. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
#13 Semur Daging Sapi is one of the most favored of recent trending foods in the world. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. #13 Semur Daging Sapi is something which I have loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook #13 semur daging sapi using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make #13 Semur Daging Sapi:
- {Prepare 1 kg of daging sapi.
- {Get 1-1,5 lt of air.
- {Make ready Secukupnya of kecap manis.
- {Take Secukupnya of minyak goreng.
- {Make ready Secukupnya of garam.
- {Get Secukupnya of penyedap rasa.
- {Make ready Secukupnya of merica.
- {Get of Bumbu halus.
- {Get 6 siung of bawang merah.
- {Take 6 siung of bawang putih.
- {Prepare 5 buah of kemiri.
- {Get 1 sdm of ketumbar.
- {Get of Bumbu cemplung.
- {Get 1 ruas of lengkuas.
- {Get 1 ruas of jahe.
- {Make ready 1 buah of batang sereh.
- {Get 3 lembar of daun salam.
Steps to make #13 Semur Daging Sapi:
- Potong daging sesuai selera, cuci bersih kemudian sisihkan..
- Haluskan semua bumbu halus. Lalu tumis dengan minyak goreng secukupnya hingga matang..
- Masukan lengkuas, jahe, sereh yang sudah digeprek sebelumnya serta daun salam..
- Masukan daging, air, garam, kecap manis, merica dan penyedap rasa. Koreksi rasa. Buat yang suka pedes, mericanya boleh looh dibanyakin..
- Masak hingga daging empuk (airnya menyusut)..
- Semur daging siap dihidangkan 😁.
So that is going to wrap it up with this exceptional food #13 semur daging sapi recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!